Cooking … Salmon and pine nut fried rice
10 MIN PREP TIME
15 MIN COOK TIME
SERVES 2 PEOPLE
15g NUTS PER SERVE
Ingredients
· 1 cup cooked rice (160g)
· 1 salmon fillet (125g)
· 30g pine nuts
· 1 egg
· 1 tbsp teriyaki...
Last two known feral pig sows culled on Kangaroo Island
The last two known remaining feral pig sows have been eliminated, taking Kangaroo Island one step closer to being feral pig free.
During the evening...
New environmental assessment to investigate mystery fuel leak at Christmas Cove
The Environment Protection Authority has commenced new environmental assessment into the cause of contaminated water seeping from an embankment into the Christmas Cove boat...
Foundation for National Parks & Wildlife partners with KI Native Plant Nursery
The Kangaroo Island Landscape Board is excited to announce it has recently received $77,000 of funding from the Foundation for National Parks & Wildlife...
KI community rallies around Shy Wren owners after devastating fire
The Kangaroo Island community is rallying around the owners of The Shy Wren wine bar after the building in Penneshaw was gutted by fire...
2023-2024 state budget boost for Kangaroo Island roads
The 2023-2024 state budget will see the South Australian government increase road maintenance funding to the Kangaroo Island Council by a further $1.5...
Another great apple harvest for Kangaroo Island Ciders
The 2023 apple harvest for KI Ciders is now finished, and it was a bumper crop, with star performers being the old English cider...
‘Good Vibes’ at Dudley Wines for Gutsy Kangaroo Island 2023: Photos
It was a great night of 70s, retro-style fun at Dudley Wine’s Gutsy event ‘Good Vibes’ on June 9.
It was part of the winter...
KI Probus group learn about dementia from Bettina Geue
A group of 31 members and visitors met in the Kingscote Uniting Church Hall for the May meeting of Kangaroo Island Probus, where former...
Cooking … Pearl barley, pine nut and almond salad
10 MIN PREP TIME
30 MIN COOK TIME
SERVES 5 PEOPLE
20g NUTS PER SERVE
Ingredients
· 200g cauliflower
· 50g pine nuts, toasted
· 50g almonds, roasted
· 2 tbsp olive oil
· 1 clove garlic, finely...















